Your Best Party starts in our kitchen
Hands-on, flour-dusted, completely unforgettable. Guests get to build their own pizza from scratch—toss the dough, pick your toppings, and eat what you make. We handle everything else.
FUN FOR ALL AGES (4+)
Gluten-Free Option
Weekends Only
Pizza making kit
Pre-portioned dough, sauce, and cheese for each guest. Choose cheese or pepperoni. Gluten-free dough available on request.
Hands-on instruction
Our staff guides everyone through stretching, saucing, and topping their pizza — no experience needed.
Fountain drinks
Unlimited fountain drinks for every guest throughout the party.
Behind-the-scenes
kitchen tour
A peek at what really happens in a working pizzeria kitchen. A fascinating experience for foodies of all ages.
Details at a glance
Per Person
Minimum Guests
10 am - noon
Newport Beach
Irvine
Aliso Viejo
Rancho Santa Margarita
Saturdays & Sundays
How it Works
From booking to biting in 4 steps
Reserve your date
Confirm your headcount and add-ons
Let us know your final guest count and whether you'd like to include any customized desserts or event add-ons at least 5 days before your party.
Bring Your Group, We'll Bring the Dough
Eat what you made
Every guest eats their own creation hot from our oven. Tour the kitchen, finish your drinks, and head home with great memories and a full stomach.
See what a party looks like
OUR GUESTS ARE STILL TALKING ABOUT IT
“We’ve hosted two group events here, and both were excellent from start to finish. The kids loved making their own pizzas, and the whole experience was fun, organized, and stress free.”
“The pizza making kept everyone engaged, and the behind the scenes kitchen tour was a highlight that made the experience even more memorable.”
“The staff was incredibly friendly, patient, and helpful, making it easy to manage a large group of young kids. We would highly recommend it for any team party or group celebration.”
Questions we hear a lot
Can we bring our own birthday cake?
Yes, you're welcome to bring a cake or dessert. We'll provide space to set it up. Just let us know in advance so we can plan the timing.
What if we end up with fewer than 15 guests?
The 15-guest minimum covers the reserved kitchen time. If your headcount drops, reach out and we'll find a solution — we don't want logistics to get in the way of a great party.
Is the gluten-free dough nut-free too?
Our GF dough is nut-free, but our kitchen handles wheat products. If you have severe allergies, email us before booking so we can walk through the prep details with you.
How far in advance should we book?
Weekend slots fill up fast, especially in summer. We recommend booking at least 3 weeks out. Reach out as soon as you have a date in mind.
Is there a deposit required?
Yes, a $75 deposit holds your date and is applied to your final balance. Full payment is due the week of your party.

